Bear Creek Events
Bear Creek has events taking place throughout the year. Check out our calendar to see what's happening!
Upon closely monitoring the statements and information distributed by the Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO) regarding the novel coronavirus (COVID-19), Bear Creek has decided to postpone the following events for the health and safety concern of guests and staff:
- Murder Mystery – April 3rd
- Spring Wine Festival – April 4th & 5th
- Spring Brew Fest – April 24th
- Enduro Mountain Bike Race - April 26
Rescheduled dates for the aforementioned events are currently being determined. Bear Creek will honor all pre-purchased tickets and hotel packages on the postponed dates, or at any of the following future events:
- Rescheduled Wine Festival or Brew Fest – Date TBD
- Summer Wine Festival – July 24th
- Harvest Wine Festival – October 25th
- Fall Brew Fest – November 20th
If you are unable to attend any of these future events, or for other questions or concerns, please contact the resort at email@example.com
. Based upon availability.
Mother's Day Brunch
Sun 12th May 2019
10:30AM – 3:30PM
Treat your mom to delicious food and beautiful views. It will be a Mother's Day she will never forget!
Mother's Day Brunch will be held in The Lodge with a live music performance from Jake Kaligis.
Adults 39.95 / Seniors (65+) 32.95 / Children 12 and Under 23.95 / 5 and Under FREE
Available from 10:30am-3pm, so call or click the number below to reserve your spot today!
We are now accepting reservations. Call 610-641-7149 to make your reservation.
Freshly Baked Danish & Breakfast Breads
Assorted Bagels & Flavored Cream Cheese
Vanilla Yogurt with House Made Granola & Fresh Berries
Fresh Fruit Display
Made to Order Omelets with Various Toppings
Crips Bacon & Breakfast Sausage
Maple Pecan French Toast with Bananas
Golden Waffles with Strawberries & Whipped Cream
Mixed Garden Salad, Italian Pasta Salad, Caprese Salad, Baby Iceberg Wedge Salad with Blue Cheese & Bacon, Deviled Egg Potato Salad
Chilled Seasoned Peel & Eat Shrimp with Cocktail Sauce & Lemons
Smoked Salmon with Red Onions, Capers & Fresh Chives
Baked Code with Herbed Lemon Butter
Mushroom & Brie Soup, Lobster Bisque, Grilled Chicken Carbonara, Baked Ziti with Meatballs, Roasted Skin-on Red Potatoes, Seasonal Vegetables, Mashed Potatoes, Mac & Cheese, Home-style Chicken Tenders with Assorted Dipping Sauces, Dinner Rolls
Slow Roasted Herb Crust Prime Rib with Natural Jus & Horseradish Cream
Roasted Loin of Pork with Apple Bourbon Demi-Glace
An Assortment of Freshly Baked Cookies, Cakes, Tarts & Petit Fours
Chocolate Fountain with Strawberries, Pretzel Rods, Pound Cake, Rice Krispy Squares & Marshmallows