Dining Specials
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Weekday Specials
Sunday
Starting April 10th at The Grille
Prime Rib served with au jus, horseradish sour cream, mashed potatoes, and fresh asparagus.
16 oz King Cut - $42 / 10oz Queen Cut $32
Complimentary sundaes for kids with purchase of adult entree.
Monday
Starting April 4th at Trails End Cafe
Happy Hour drink specials
Steak frites with red wine demi-glace and cole slaw $24
Yuengling battered fish and chips served with tarter sauce $20
Chicken parmesan served with linguini $20
Receive 20% off your food order for all Food & Beverage Industry staff (must present name tag)
Starting May 2nd at Trails End Cafe
Pool Night - enjoy the usage of the outdoor pool while you enjoy delicious food and cool drinks from 6-9pm
Tuesday
Staring April 12th at The Grille
All burgers will be $12.50
6 wings served with bleu cheese and celery $8
Additional wing sauces: mango habanero, chimichurri, chipotle lime, old bay dry rub, sesame asian, plum & cayenne
2 featured whiskey cocktails: Gentlemen & Ginger & Lynchburg Lemonade
Wednesday
Starting May 11th at The Grille
Chef selection of seafood specials.
Thursday
Starting May 19th at The Grille
Chef selection of BBQ specials.
Happy Hour
Monday-Friday from 4-6pm at Trails End Cafe
- $3 Domestic Draft Beer
- $5 Mixed Drinks
- $5 Glasses of Wine
- $5 Adult Slushies (seasonal flavors available)
- 1/2 Price Appetizers
Lobster Week
July 12th - 17th at The Grille
More info to come!